Bao‐Down Burger
Protein-packed tofu is generously coated in panko crumb and fried until golden and crisp, then tossed through a creamy peanut satay sauce, with pops of tangy house-made pickles, all inside a fluffy, steamed bao-style burger.
Available at Lunch and Dinner
Vegan, Dairy Free
$15.90
Photo: Babiche Martens
BOOK
YOUR
BURGER
Khu Khu
Khu Khu take their vegan food seriously, bringing Thai-inspired dishes full of fresh flavours and wok-fired noodles made for sharing to Ponsonby. With vibrant, protein-packed dishes, they’re a firm favourite among locals (and even for those who aren’t vegan).
Find Us Here
171A Ponsonby Road
Ponsonby, Auckland
Opening Hours
Mon–Thu: 5pm–9pm
Fri: 5pm–10pm
Sat–Sun: 12pm–3pm
Sat–Sun: 5pm–10pm
PONSONBY’S BURGER HOTSPOTS
Take your pick. Pick your take.
Tap or mouse over the burgers below to find out more about it, where to taste it and how to book.
38 venues, 2 weeks, 1 hood.
Ponsonby’s hottest spots are serving up their take on the burger — from classic to cutting edge, familiar to flipped, sweet to savoury to sideways. No rules, just taste. So get nomming, for two weeks only from Monday 25 May–Sunday 7 June.
38 venues, 2 weeks, 1 hood.
Ponsonby’s hottest spots are serving up their take on the burger — from classic to cutting edge, familiar to flipped, sweet to savoury to sideways. No rules, just taste. So get nomming, for two weeks only from Monday 25 May–Sunday 7 June.
